Tuesday, October 31, 2017

Masala Thattai


Masala thattai is a slightly different variation of thattai. A popular snack made of rice flour in South India.

Wednesday, October 11, 2017

Rasagulla



Another recipe for Diwali......Need not be only for Diwali though😊
One of my friends had made rasagulla for our monthly potluck, it was so good we ended up eating all and nothing to pack for the family...sad. She had three batches with three different colors for the syrup like the Indian flag. 

Tuesday, October 10, 2017

Milagu Vadai


Milagu vadai is a famous vada made for the lord Anjaneyar. This is a recipe I

Monday, October 9, 2017

Badusha


Its time to make Diwali sweets and snacks. The thought of making sweets reminds me of a lot of sweets, one of which is badusha.