Pasta Biriyani

Pasta biriyani is one of the favorite recipes which my SIL makes it

Vatha Kozhambu

Vatha Kozhambu is a tangy and spicy South Indian recipe. This recipe reminds me of my dad who used to prepare it so well with potato puttu for a sidedish.

Vegetable Biriyani

A fragrant biriyani cooked with mild spices and basmati rice,

Udaitha Muttai/Egg kurma

Creamy and flavorful egg kurma is an inviting recipe at home.

Eral/Shrimp Kozhambu

Eral/Shrimp is commonly prepared as thokku/ semi gravy or

Methi Thoran

Methi thoran is a kerala recipe rich in iron. Adding potatoes to

Nandu/Crab Masala

 Nandu/Crab Masala, a mouthwatering spicy dish made in a simple home-style